Just place all of the ingredients in a 9×13-inch casserole dish and give them a good toss to mix them together. You’ll want to let the gratin set a few minutes before serving. Add cauliflower to the cheese and stir. I imagine with all that delicious cheese it’s hard not to, but…. You could do cream cheese if you REALLY hate it, but with all the other flavors, I doubt you’d know it was there. Line a rimmed baking sheet with … After that, pop the pan in the oven uncovered for 30-35 minutes. Keto loaded cauliflower, cheesy bacon goodness in a quick and easy dish perfect for dinner or as a side.The family will devour this. cauliflower, cheese, holiday, thanksgiving, vegetable, Pizzazzerie – Cranberry Prosciutto Crostini, The Sweetest Occasion – Mini Green Bean Casserole Puffs, The Proper Blog – Strawberry Pie with Fringe Crust, Roasted Carrots with Candied Pecans and Goat Cheese, An Easy Apple Crisp Cocktail Recipe - Sugar and Charm, Easy Thanksgiving Side Dishes - Mommy Today Magazine, How to Make Mini Bouquet Thanksgiving Place Cards. Melt the remaining 2 tablespoons of butter and drizzle over the gratin. Au gratin has always been the first thing I reach for on the holiday dinner table. Came back for the recipe to make it again for a family getaway this weekend . Add the cauliflower and bacon to the cheese mixture and toss to combine. How to make Cauliflower Gratin. Now my daughters and dear daughter-in-law are all making the Really Good Macaroni Salad! You’ll find many of our best classic dishes along with new favorites. But it sure it delicious! Pizzazzerie – Cranberry Prosciutto Crostini (Appetizer) Everyone is linked up below. xo, I’m drooling over here! Place the cauliflower florets in a large microwave-safe bowl. I just printed this and will be making it for my Thanksgiving dinner. Because Easy Cheesy Cauliflower Gratin also contains eggs, this cheesy wonder tastes a little like a cross between a quiche and a light as air souffle. 1 (3-pound) head cauliflower, cut into large florets, 4 tablespoons (1/2 stick) unsalted butter, divided, 2004, Barefoot in Paris, All Rights Reserved. Yums. Meanwhile, melt 2 tablespoons of the butter in a medium saucepan over low heat. Yes friends, today we are celebrating one of my favorite parts of the Thanksgiving meal: the side dishes. Bake for 25 to 30 minutes, until the top is browned. Any experiences using a substitute for the 2 cups of heavy cream? As I mentioned, I’m sharing this recipe for Cheesy Cauliflower Gratin. In a medium pan melt butter and add flour. Drain and set aside. The Sweetest Occasion – Mini Green Bean Casserole Puffs (Side) To continue with this delicious Friendsgiving feast, check out what my blogger friends are making below. I use lots because I’m “extra” Love you, Michael! … Bring a pot of water to a boil. If you’re not a huge fan of cauliflower, will you like this? Would feta cheese be another replacement for goat cheese? I have recently joins your blog and I really enjoy it! Enjoy the holidays with this delicious easy cauliflower cheese dinner. Like our cauliflower mac and cheese, this is a reader favorite! Add the cauliflower florets to the skillet and toss to combine with the onions. Combine the bread crumbs with the remaining 1/4 cup of Gruyere and sprinkle on top. In a gratin dish, layer the potato and cauliflower, then scatter with bacon, onion and a small handful … Add cream cheese and cheddar cheese and stir until creamy. Can’t wait to try it. Cheesy yet crispy, this cauliflower gratin is the best of both worlds! A lifestyle blogger, designer, entrepreneur & social media enthusiast. Toss the roasted cauliflower … Each recipe sounds as good as the next. I am not a big fan but it just looks so good, I was thinking of making this for a friendsgiving this weekend. Michael, just want to tell you that I made this with the cream-cheese substitution, and my family says it MUST be on the menu next Thanksgiving! Cauliflower gratin is easy to make. Pour 1/3 of the sauce on the bottom of an 8 by 11 by 2-inch baking dish. My mom usually makes this dish for Thanksgiving and Christmas. Add the … thank you for sharing your mom’s recipe, or Bobby Flay’s, regardless, love the cauliflower for potato swap, hadn’t seen an au gratin version of it before, so much appreciated. Actually, we’ll be hitting most of the high points of the Friendsgiving meal, as I’ve teamed up with some of my blogger friends to share a delicious and beautiful Friendsgiving Progressive Dinner. Pour the hot milk into the butter-flour mixture and stir until it comes to a boil. What makes this side so delicious is the abundance of cheese: Monterey Jack, Parmesan, and goat cheese. Each of us is focusing on a specific part of the feast, and together we’ll be sharing a full dinner menu (minus the bird). Cook cauliflower … Have a joy-filled Thanksgiving! In a small bowl, combine the heavy cream, parmesan cheese, salt and pepper. If not, how much cream cheese would you recommend? Once everything comes together, you won’t even know it’s there. I’m so excited for Thanksgiving! I’m so happy to have found a new recipe to add to my Thanksgiving menu–thank you! Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. For this dish, cauliflower is pre-cooked until barely tender, then covered with a rich, cheesy bechamel sauce before being baked. I love the idea of Cauliflower Gratin, especially when it includes CHEESE!! Bring a large pot of salted water to a boil; add cauliflower and cook until fork tender, about 5 to 6 … This is the first time in my life my mouth has watered for cauliflower! Because it’s so tasty, you won’t have to worry about storing any leftovers. Beat the mixture with a wooden spoon until it is silky. Move over green bean casserole; you’ve officially been replaced. Cauliflower Gratin is a cheesy, creamy and easy cauliflower recipe perfect for any meal, from busy weeknight dinners to holiday meals. This Cheesy Cauliflower Gratin is the perfect side dish for a holiday gathering or special meal. Set aside. The cauliflower is tender, but not mushy. Coat a 9-inch pie or baking dish with cooking spray. Place in the oven and roast for 30-35 minutes or until the cauliflower is soft and starting to brown on top. Cheesy cauliflower gratin is a tasty low carb way to enjoy cauliflower. Bake at 375F for 20 minutes or until bubbly and golden. ; While Cauliflower is roasting, prepare the cheesy sauce. Loaded Cauliflower Au Gratin is a family favorite keto side dish. This Cheesy Cauliflower Gratin is the perfect side dish for a holiday gathering or special meal. I’m ready to start a movement, my friends. If you really HATE goat cheese, would you just leave it out, or should you substitute with a different cheese? Because it's so tasty, you won't have to worry about storing any leftovers. Cheesy Cauliflower Gratin… I know because it’s one of the dishes that is always scraped clean. You only need the pan you’re baking it in. . Drain. (Line the pan … Prep Ina Garten's recipe for Cauliflower Gratin from Barefoot Contessa on Food Network ahead as a creamy, cheesy vegetable side for a no-stress dinner party. I'm here to share my adventure with you. Season with salt and pepper. Cauliflower Au Gratin Recipe Steps. Preheat oven to 400 degrees. This Cheesy Cauliflower Au Gratin is so phenomenal. Add the butter, nutmeg, all the cheese, mustard and some seasoning. Gratins of all kinds are served in Morocco, from very simple and classic gratins flavored with cream, nutmeg and a hint of garlic; to more robust, cheesy concoctions like the vegetable gratin featured here. Gratin de chou fleur avec sauce blanche et fromage chez nous, super bon! Cook cauliflower until easily pierced with a fork, about 5 … So cheesy and pretty! To make Cheesy Cauliflower Gratin, simply roast cauliflower florets in a baking dish. Throw cauliflower florets onto a cooking sheet lined with parchment paper and roast in the oven for 20 minutes. In case you are wondering, in cooking gratin means having a cheese topping which is sometimes combined with breadcrumbs Gratins are most often cooked in a shallow dish often called a gratin dish. Preheat oven to 400 and spray 7×11 baking pan. Off the heat, add 1 teaspoon of salt, the pepper, nutmeg, 1/2 cup of the Gruyere, and the Parmesan. Add the flour, stirring constantly with a wooden spoon for 2 minutes. And this Cheese Cauliflower Gratin […], Cozy and Inviting Thanksgiving Table Decor, I needed this recipe in my life, friend! Then whisk together some milk, a small amount of flour, some spices, and sharp cheddar cheese. Remove the stem of the cauliflower and cut cauliflower into tiny florets. Pour into a 9x13 pan. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I hope you’ll give this recipe a try this Friendsgiving or Thanksgiving or anytime you need a quick and tasty side. That’s it! Julie Blanner – Onion Tart (Appetizer) To dress it up, I added sprigs of herbs, but those are totally optional. With a delicious cheese sauce made with gruyere, butter, garlic and milk, it’s a delicious side dish worthy of your holiday table! This looks delicious! Cook the cauliflower florets in a large pot of boiling salted water for 5 to 6 minutes, until tender but still firm. Thanks, Michael! Transfer the cauliflower to a small 1.5 quart (1.4 L) casserole dish in a single layer. Because it’s so tasty, you won’t have to worry about storing any leftovers. Serve hot or at room temperature. However, it does give the gratin a wonderful creaminess and tangy depth of flavor that is beyond compare. Sprinkle the gruyere over top and bake for 40 minutes or until the cauliflower is tender and the top is golden brown and bubbly. A Cheesy Weeknight Chicken Gratin Made Entirely in One Pan It's the end of the long workday (or the start of an extra-long week) and we're hungry. All rights reserved. It looks wonderful. Creamy Cheesy Cauliflower Gratin – Cheesy and creamy cauliflower gratin that’s so easy to prepare and makes for one delicious Holiday side dish recipe! Drain and transfer the cauliflower to a 2 quart baking dish. The Proper Blog – Strawberry Pie with Fringe Crust (Dessert) I realize some of you may not care for goat cheese or be leary of using it, but I recommend giving it a try here. My son-in-law can’t stop raving about all of the dill. Heat oven to 400°F and adjust the oven rack to middle position. Thanks! In this Cauliflower Gratin recipe, steamed cauliflower is baked in a rich and decadent homemade cream sauce until golden brown and bubbly. Cauliflower is boiled and coated in a Swiss or gruyere cheese sauce and topped with parmesan and crispy bread crumbs. Cook cauliflower in salted pot of boiling water for about 2 to 3 minutes. Bring a pan of lightly salted water to the boil and cook the cauliflower florets for 3 mins. Preheat the oven to 375 degrees. More Cauliflower Recipes: Low Carb Zuppa Toscano Soup; Parmesan Roasted Cauliflower This Cheesy Cauliflower Gratin is the perfect side dish for a holiday gathering or special meal. I believe I will change up my side dish of peas and carrots to include your Caulifower Gratin this Thanksgving! Cook the cauliflower florets for 4-5 minutes or until barely fork … This keto-approved gratin will blow your family away this season. Hiya! Sprinkle with salt and pepper. Tender Cauliflower florets are loaded with Gruyere and Cheddar Cheese, garlic, butter and spices, then roasted to bubbly perfection in your oven. Because it’s so tasty, you won’t have to worry about storing any leftovers. I meant to make it for you last year around this time but never got around to it. The cauliflower should be tender but still firm. Cauliflower Au Gratin. Pour the mixture over top of the cauliflower. (coming from a non cauliflower lover). This may actually be my Thanksgiving meal! 1 head of cauliflower, cut into bite sized pieces; 3/4 cup heavy cream; 1 1/2 cups shredded 3 cheese blend; 1/2 tsp garlic salt ; 1/4 .tsp ground black pepper . And this Cheese Cauliflower Gratin is a side you and your guests are sure to love. Like, "can't-think-straight" hungry. I mean … it’s still cauliflower. Did you make this recipe? Flay!) With that, you’re ready to dive into the magic deliciousness of this Cheesy Cauliflower Gratin. Cauliflower Au Gratin Ingredients. Add a tablespoon of water. (I believe she got the recipe from Bobby Flay, so a shout out to Mr. Pour into an 8x8 or similarly-sized baking dish and top with panko and a sprinkle of cheese. Boil, whisking constantly, for 1 minute, or until thickened. Begin by preheating your oven to 400 degrees F. In a 9x13-inch baking dish, combine the cauliflower, cheeses, garlic, and heavy cream. © 2020 Discovery or its subsidiaries and affiliates. Combine the cauliflower purée and the mash in the warm pan. I’m not sure. (Do not cook all the way.) I am following the keto diet and this is perfect! Cheesy Cauliflower Gratin: Yes friends, today we are celebrating one of my favorite parts of the Thanksgiving meal: the side dishes. First, place the cauliflower florets in a pot of boiling water and let cook for 5 minutes. It’s on my must make list! Lovely Indeed – Mini Bouquet Place Cards (Decor). The cheese sauce coats every inch of the cauliflower, and the crispy Panko crumb topping is the perfect addition- adding a little crunch to each bite. Place the drained cauliflower on top and then spread the rest of the sauce evenly on top. So I did end up making this for a Friendsgiving a couple months back and it was delicious! Bring salted water to a boil in a saucepan. Meanwhile cook the leek and cauliflower in a pan of boiling salted water for 4-5 minutes until just … This Cheesy Cauliflower Au Gratin makes a fantastic side dish for just about any occasion. Add milk and stir until thickened. Cover with … Leave a review! And watch videos demonstrating recipe prep and cooking techniques. I also do a cauliflower and cheese dish that helps me cut carbs. This Cheesy Cauliflower Gratin is the perfect side dish for a holiday gathering or special meal. Your other recipes that I have shared with family get togethers have been a real hit! Cheesy Cauliflower Gratin Recipe | Sandra Lee | Food Network It’s become a favorite in our family. If you’re looking for something different to spice up your Friendsgiving/Thanksgiving, you’ve come to the right place. Keep up the good work Michael…..and Happy Thanksgiving! Sugar and Charm – Apple Crisp Cocktail (Drink) Cheesy baked cauliflower is a delicious way to change up cauliflower from your typical mash or rice. I’m also a big fan of this dish because it’s quick to make, and there’s minimal clean up during prep.